Posted by: Jacques | February 16, 2012
Planting Seeds! The Palo Santo Rooftop Garden begins the 2012 season indoors.
It’s that time of the year again! Seed planting time. This year we have a fancy new indoor grow light set up.
Papalo is one of our favorite herbs to garnish tacos
homegrown tobacco for cooking
And in rabbit news... The cycle of life continues with the birth of five new bunnies.
Posted in Gardening, Photos, Rabbits, Rooftop Garden, sustainable agriculture, Uncategorized | Tags: chef Jacques Gautier, Homegrown Tobacco, local food, Palo Santo, park slope restaurant, rabbits, roof-top garden, Starting seeds indoors, sustainability, Sustainable, urban gardening