Posted by: Jacques | March 3, 2010

Palo Santo at Borough Hall for the Dine In Brooklyn press confrence

Palo Santo's Table at the DIB Press Conference Next to Brooklyn Brewery for a great pairing.

For the fourth year in a row Palo Santo will be participating in Brooklyn’s restaurant week (aka Dine in Brooklyn!) At a press conference and tasting today with Marty Markowitz at Borough Hall the dates were announced. This year DIB will begin on Monday, March 15th (a little earlier than previous years) and last through March 25th. Participating restaurants will be offering a $25 three course menu.

If you dine with us regularly, you might be aware that Palo Santo always offers a limited $25 three course prix fixe menu. So what’s the diference? More choices! Every item on the menu will be available on our $25 prix fixe during Dine in Brooklyn. The menu will change nightly and we will be sure to rotate through our biggest crowd pleasers like Chayote Salad, Anticuchos, Coconut Plantain Stew, Ceviche, Rabbit Tacos, Roasted Bluefish & Plantain, Steak with Chimichurri and Yuca, Braised Bison Tail, Duck Mole and many others.

In the past this has always been our busiest time of the year, and all of our regulars (even though we love them more) should be warned that reservations will be given out to the first people to call for them. So if you are planning to visit us durinng that time, please call for a reservation a.s.a.p. (718) 636-6311

Braised Pork Tacos


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