Posted by: Jacques | October 20, 2012

Thanksgiving Dinner Menus

Thanksgiving dinner at your home or ours?


This year Fort Reno will celebrate it’s first Thanksgiving by smoking Heritage Turkeys that you can take home with all the fixings. Come pick up your order or stay at home and let us deliver it to you.

At Palo Santo we will be continuing the tradition of braising turkey in mole poblano. Get the family together and reserve a table for a decadent four course Thanksgiving meal. Main course options will include turkey, fish, vegetables or lamb. Details are below…


Smoked Heritage Turkey to-go with all the fixings

Open 12 noon – 6pm

Pick it up or we’ll deliver it free

$35 per person *8 person minimum

Email us to order your turkey:


BBQ Smoked Heritage Turkey
Giblet Gravy
Apple Cranberry Chutney
Mashed Potatoes with Caramelized Onions
Sausage Stuffing
Bourbon Carrots
Brussel Sprouts with Bacon


Thanksgiving dinner 2pm – 8pm

Parties of any size

Adults $60 – Kids $30

Call us for reservations (718) 636-6311


First Course

Pepian Verde / pumpkin seeds / tomatillo broth / tortillas

Second Course

Bitter Greens / sherry vinegar / anchovy / parmesan / lemon confit

Seared Yellofin Tuna / mushroom ceviche / scallions / chile aioli

Aguacate Relleno / sweet potato / pomegranate / rajas / bread crumbs

Anticuchos de Pavo

Third Course

Vegetable Pot Pie / roots & greens / cream / stout gravy

Fish Curry / hand rolled dumplings / coconut milk / jasmine rice

Heritage Turkey / braised dark meat in mole poblano or roasted white meat with traditional fixings

Roasted Lamb Chops / cauliflower / raisins / jerk rub

Dessert Tasting


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